Leanna is an Accredited Practising Dietitian and nutritionist based in Southeast Queensland. She is passionate about helping individuals improve their relationship with food and feel good about their dietary choices. She strives to create a non-judgmental and safe environment where clients can share their nutrition goals and receive personalised support. Leanna understands that the abundance of nutrition misinformation can be overwhelming and challenging to navigate alone. Recognising that one diet or style of eating does not fit all, she uses her clinical expertise to tailor plans that best meet each individual's needs. Practicing from a Health at Every Size (HAES) framework, Leanna prioritises well-being over restrictive eating. With years of personal experience in plant-based nutrition, she is able to help individual’s wanting to thrive on a plant-based diet among other styles of eating. Additional special interests include healing relationships with food, navigating gut health issues, and managing chronic conditions.

Katherine Healy is an Accredited Practising Dietitian and Accredited Nutritionist. She has extensive clinical experience in a number of major Melbourne metropolitan hospitals along with private practice. Katherine has 12 years of specialized experience managing patients within the full spectrum of gastrointestinal diseases and disorders. She is an Advanced Practice dietitian having established a dietitian led gastroenterology screening clinic with project funding by a Department of Health and Human Services advanced practice in Allied Health Project grant at the Northern Hospital in Melbourne. Katherine now mentors colleagues to establish similar clinics at other organisations. Katherine has conducted research with the Department of Gastroenterology at Monash University; investigating the efficacy of enzyme therapy and nutritional adequacy in vegetarian and vegan diets, within the restraints of a low FODMAP diet. She is also a Microbiological Scientist with 14 years of experience working with the Microbiology Department at Alfred Health. Katherine sees children, adolescents and adults via Telehealth.

Henrietta is an accredited practicing dietitian, with a Master’s degree in Nutrition and Dietetics, which she uses to combine advanced academic expertise with compassionate personalised care to support client’s health and wellbeing. Collaboration is important to Henrietta, and she works closely with her clients to ensure that strategies align with their personal goals and lifestyle.  Henrietta provides evidence-based strategies and personalised plans to help you achieve your goals, specialising in eating disorders, women’s health, chronic disease management, gut health, paediatrics, and NDIS.

Health and weight loss information can be confusing and strict diets can leave you feeling defeated. My goal is to give you the tools and knowledge to make healthy lifestyle changes that will enable you to get off that yo-yo diet train and feel confident with sensible and practical food choices that will work for you. I can also assist with dietary advice for a number of health conditions including diabetes, heart disease, digestive disorders, mental health and polycystic ovarian syndrome, just to name a few!

Leanne is a fully Accredited Practising Dietitian, with a Bachelor of Nutrition and Dietetics (Honours), working in Sydney's Inner West. Leanne is also trained in Trauma Informed Practice and Aboriginal Cultural Humility. Leanne has more than 12 years of experience providing respectful and inclusive dietetic care to people across a range of body sizes, ages, abilities, sexual orientations, gender identities and cultures. Leanne is proud to be a verified Health at Every Size® (HAES) provider with training in body acceptance and intuitive eating. Leanne is a non-diet dietitian who is committed to tackling weight stigma and empowering people of all sizes to find a compassionate way to practise self-care and achieve wellbeing in their relationship with food, their body and their health. Sessions take place within a safe and non-judgemental space and are individually tailored to each person, taking into account their unique personal history, medical requirements, family situation, eating habits and food preferences. Leanne offers services in person, online or via phone. Leanne has a special interest in mental health, eating disorders, body image concerns, food intolerance, pregnancy, breastfeeding and child and infant nutrition.

Sports Dietitian

Erika is a qualified Accredited Practicing Dietitian who is passionate about empowering others to make their health goals a reality. She understands making lifestyle change is not always simple so she is dedicated to working with her clients to understand their individual lifestyles and provide practical advice personalised and tailored to each unique person. By setting small achievable health behaviour changes that are realistic for her clients, Erika ensures they can sustain their healthy habits lifelong. With her expert knowledge in the interaction between food, nutrients and our health, Erika consults a range of conditions including weight management, diabetes, heart disease, PCOS and gut health. She also has a strong interest in plant-based nutrition, its role in preventing chronic disease and improving our gut and mental health and is passionate about helping others easily plan a nutritionally balanced plant-based diet. In her spare time, Erika enjoys getting outdoors, taking long walks and finding new cafes to enjoy food with her family and friends. She believes the social settings and the people we enjoy food with are equally important as the nutrients within them and carries this belief through the way she practices.

I am an Accredited Practising Dietitian based in Brisbane, QLD. I have been in private practice for over four years. I am passionate about helping clients achieve health goals, improve their quality of life, and develop healthy relationships with food and body. The client’s success gives me the most happiness and motivation to work as a dietitian.

An experienced Accredited Dietitian with previous roles in community rural healthcare, aged care, corporate health, indigenous health and now focusing on both simple & complex clinical health issues as well as assisting gym goers achieve their body composition goals in the clinics throughout Melbourne. From his previous life working in science; he brings with him an analytical, scientific, evidence-based approach which guides him in providing the most relevant nutrition recommendations for both patients and fitness clients. He enjoys educating his patients and fitness clients on how nutrition interacts with their body and dispels all of the misinformation out there. He does however provide this in a relaxed, informal atmosphere where people can express their difficulties and barriers toward the health & fitness they are looking for with ease.

Natalie is a non-diet dietitian passionate about inspiring positive changes in eating and lifestyle behaviours to help improve health whilst nurturing relationships with food and body.

I’m a dedicated Accredited Practising Dietitian passionate about helping people build healthier relationships with food. With experience in Australia and the UK, I’ve worked with a wide range of patients, offering practical, evidence-based advice to support their health and recovery. I believe nutrition should feel simple and realistic so people can make long-term changes that actually stick. Growing up in a Turkish household, food has always been a big part of my life - not just for nourishment, but as a way of connecting with family and friends. That appreciation for culture and tradition shapes how I work with every client. Medicare rebates are available for eligible clients referred under a Chronic Disease Management (CDM) plan. For Telehealth inquiries and bookings please email seline.dietitian@gmail.com

Accredited Practising Dietitian

Accredited Practising Dietitian Accredited Practising Nutritionist

Hi I'm Emily, an accredited dietitian with expertise in women's health, eating disorders, fertility and pregnancy dietetics. I provide evidence based, personalised and empathetic nutrition care. I work with you to optimise your health and achieve your goals with weight-neutral and gentle nutrition support. Based in Canberra, I can see you in person or if you prefer, we can chat via telehealth. Please feel to get in touch via sundaydietetics@gmail.com.

Jen Hoult, is known as the leading Health Span and Longevity Dietitian in Australia. With her dietitian career spanning more than 22 years across many specialised areas (working in Asia and Australia) she draws on this vast knowledge to help her clients tackle their health challenges. Jen continues to work part time as a clinical dietitian in a hospital, helping those with varied chronic diseases such as arthritis, cancer, autoimmune diseases, diabetes, weight management, bariatrics, malnutrition, osteoporosis and osteopenia as well as liver, kidney and heart diseases. She also continues to work part time in her own clinic and consults to private medical clinics to achieve improved health and symptoms for her patients and their families. Her passion is for optimising health and preventing chronic disease, to live healthier longer. She believes we have great power over what our future holds in terms of our health, our cognitive health and activity abilities. Jen is always studying the latest scientific evidence regarding nutritional techniques and biochemistry to improve health span in a holistic yet evidenced based way. If you're currently dealing with a chronic condition or looking to shed some weight while also enhancing your overall health and longevity, I can help. Whether you're in your 40’s and want to maintain your fitness and vitality for the long term, or you're noticing changes in memory or energy as you age into your 50s, 60s, 70s, or beyond—and wish to feel better, healthier, and keep your mind sharp—I’m here to support you. Outside of helping clients achieve their best health, Jen is living life on the sunny Gold Coast with her husband, 4 kids and 2 dogs. www.iatric.com.au

Joanna is an Accredited Practising Dietitian & a Registered Nurse who loves food. At Everyday Nutrition she works exclusively in gut health and food intolerance. She aims to help people enjoy food with as much variety as possible while keeping their tummy happy at the same time.

Niki is a dietitian and nutritionist with over 6 years experience working in gut health, metabolic diseases and more recently, pregnancy nutrition. As of May 2025, Niki will be the first dietitian in Aus to complete the highly competitive mentoring program with Lily Nichols via Institute of Prenatal Nutrition (IPN).

Kirby Olliver is an Accredited Practicing Dietitian providing inclusive support for eating disorders, body image and sports nutrition in Sydney.

Ariana is a passionate non-diet dietitian and enjoys supporting people to rewire the way they view food and their bodies to encourage everyone to feel confident and comfortable in their own skin. Having lived with IBS for most of her life, Ariana has a deep empathy for those dealing with debilitating digestive issues and a rich understanding of gastrointestinal health in a personal and professional setting. She is also passionate about supporting clients with chronic disease management. Ariana is dedicated to making health care equitable and accessible for people of all identities, abilities, shapes & sizes. Outside of work, Ariana loves exploring nature, traveling, reading alongside her book club, cooking delicious Greek dishes, and of course Melbourne coffee. She has completed additional education in IBS and FODMAPS, Eating Disorders, and has special interests in these areas.

Kirsty is an expert in adverse food reactions (food allergies, food chemical sensitivities, FODMAP intolerances) and inflammatory bowel disease (IBD). She is qualified as an Accredited Practicing Dietitian with over 12 years of experience. Kirsty works across a number of locations in Sydney, including Australia's leading hospitals, The Royal Prince Alfred Hospital Allergy Unit and St Vincent's Hospital Sydney. She also works at Annandale General Practice in the inner west of Sydney and also provides private consults online. Kirsty consults in a range of areas, including: - Food chemical sensitivity (salicylates, amines, glutamates, artificial colours, preservatives, sulphites) - FODMAP intolerances - Food allergies (IgE-mediated, oral allergy syndrome, food-dependent exercise-induced anaphylaxis) - Eosinophilic oesophagitis - FPIES -Coeliac disease - Irritable bowel syndrome (IBS) - Inflammatory bowel disease (IBD) - Functional gut disorders - Diabetes and insulin resistance - High cholesterol - High blood pressure - Heart disease - Liver and renal disease - Metabolic syndrome - PCOS - Fertility and pregnancy - Health at Every Size (HAES) - Intuitive Eating (IE) - Nutritional deficiencies - Malnutrition - Osteoporosis - Vegetarian and vegan diets - Fussy eating - Infants, toddlers, children & teenagers - Constipation and reflux - ADHD - Mental health & nutrition

Accredited Practising Dietitian and Nutritionist

My name is Laura Hyma and I'm an accredited practicing dietitian with a passion for all things gut health! I specialise in supporting individuals with gastrointestinal disorders, ranging from Inflammatory Bowel Disease (IBD), Diverticular Disease, and Irritable Bowel Syndrome (IBS), to histamine intolerance, Coeliac disease, and food chemical sensitivities (glutamates, salycilates, amines). I take a personalised, evidence-based (holistic) approach to help clients better understand their symptoms, identify potential trigger foods, and feel more confident in managing their health through diet.

Keelie became a Dietitian to support clients by making nutrition information easy to understand, individualised and sustainable for each client. With so much nutrition information available Keelie enjoys supporting clients with evidenced-based nutrition information, debunking nutrition myths/fads and tailoring nutrition advice to make it simple and achievable for each person.

*******Private Health Insurance & Medicare Rebates Available So Get Started Today for Free For Eligible Patients******* Glenn Harry (BNut&Diet; APD/AN) has over 30 years combined weight management theoretical & physique competition practical experience. He has had the privilege of personally assisting 1000's of Australian's to improve their health & well being through body transforming exercise & dietary interventions tailored to meet their health, fitness and lifestyle goals. This practical experience combined with his theoretical and evidence based dietetic and nutrition qualifications position him uniquely within the profession as a health professional who walks the walk and talks the talk. As an internationally competitive athlete for over two decades Glenn has consistently applied evidence based sports nutrition and dietetic practices to his training regimen to enhance recovery and performance. He qualified after drug testing to represent Australia at international natural physique competitions in 1999, 2001 and 2009 giving him a unique practical insight into dietary regimens and physical activity levels able to manipulate body composition (fat mass to fat free mass ratio) in both the short and long term. This long term passion and physique competition success has provided Glenn with a unique appreciation of short and long term dietary compliance issues and realistically achievable and sustainable results. These skills in manipulating body composition are transferrable to the individual dietetic / nutritional case management of many clinical conditions. These conditions include the broad spectrum of metabolic, immunologic and musculoskeletal diseases including diabetes, obesity, frailty, osteoporosis and cancer. Glenn is available to provide evidence based dietetic and nutrition practice for many conditions/diseases or to simply tweak your dietary intake to optimise your health, so call Glenn about booking in an initial consultation today.

Deeni is an Accredited Practising Dietitian (APD) and Accredited Nutritionist (AN) who is passionate about improving health through diet and lifestyle in order to live your happiest, healthiest life. Deeni specialises in vegan & vegetarian nutrition, gut/digestive issues, food sensitivities, sustainable weight management, diabetes and heart disease.

I am an experienced Accredited Practising Dietitian based on Sunshine Coast. I have special interest in chronic kidney disease, gut health, and Type 2 diabetes. I also provide professional and qualified dietary support on heart disease (cholesterol, hypertension, sodium and fluid management), food intolerance with validated tools, weight management, and women's health. I work with both adults and children. I offer in-clinic and tele-health consultations. I am able to cater those who wish to communicate in Chinese and Malay. My aim is to bridge the gap between where you are and where you want to be. You will be able to walk away from my consultation session with tailored options you can choose from and work with, feeling supported and motivated to keep going, and access to further information as needed. NOTE: In-clinic consultation at Buderim (Thursdays only); online consultation (Friday only). If you would like to have in-person consultation other than Thursdays, please contact me directly.

Steph is an Accredited Practising Dietitian and Sports Dietitian, currently working as a dietitian for the Melbourne Football Club AFL mens program and Casey Demons VFL program. She also works in private practice, supporting recreational to elite-level athletes with personalised nutrition strategies. Her areas of expertise include fueling performance, body composition optimisation, injury recovery, and team nutrition education.

I am an Accredited Practising Dietitian and Credentialed Eating Disorder Clinician with 7 years of dietetic experience, 5 of these specialising in eating disorders. I had worked at Flinders Medical Centre for 3 years within the Flinders paediatric Eating Disorder Service (FpEDS) as well as the State-wide Eating Disorder Service (SEDS) providing care to paediatric, adolescent and adult clients. I support those experiencing a range of conditions including Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, Avoidant Restrictive Disorder (ARFID) & disordered eating. I have a passion for supporting those experiencing an eating disorder to normalise their behaviours and relationship with food. Specifically, I am passionate about challenging the notion that a healthy body comes in one shape and size and therefore work to support individuals to achieve optimal physical and psychological health in whatever body that needs to be in. I hope to support individuals to enjoy all foods without fear, encourage patients to face their fears, cultivate self-compassion and accept a natural body weight and shape that supports long term recovery. I specifically enjoy working with young people to change their eating patterns early.

Chantelle is an Accredited Practising Dietitian and Accredited Nutritionist with over 13 years of experience. She has specialist qualifications in food intolerances, gut and digestive health, fertility, IVF, prenatal and postnatal nutrition and women’s health conditions such as PCOS and endometriosis.

Availability: Wednesday and Friday (Chatswood and online), Saturday (online only). Fumi (she/her) is an Accredited Practicing Dietitian, Accredited Sports Dietitian, and a Credentialed Eating Disorder Clinician whose work is grounded in social justice - that every individual has the right to receive non-judgemental, respectful, and inclusive dietetic care. Her special areas of interest include eating disorders (AN, BN, BED, OSFED, ARFID), RED-S, and dance nutrition. Fumi also offers clinical supervision for dietitians.

Accredited Practising Dietitian

With over 16 years working as a dietitian, Julia has experience with using nutrition to support people with their health across many different health concerns and nutrition goals. Over the years, she has taken a specialised interest using nutrition therapy for metabolic conditions, IBS, gastrointestinal symptoms, and autoimmune or inflammatory conditions. Julia understands that food is more than just a diet and takes a comprehensive and wholistic approach to supporting her clients with diet education, motivation, practical advice, and adapting to diet changes.

Suraya Nikwan is an Accredited Practising Dietitian with over seven years’ experience as a dietitian in Australia. Suraya graduated with a Master of Nutrition and Dietetics from Griffith University in 2014 after an undergraduate degree, Bachelor of Biomedical Science from Bond University (2012). Suraya is the Director and Principal Dietitian at Simple and Easy Nutrition based in Brisbane, Australia. She has a strong interest in weight management, bariatric surgery, renal and gastrointestinal health. As an experienced private practice dietitian, Suraya works with her patients specifically before and after weight loss surgery. She has a keen interest in preventing vitamin and mineral deficiencies; long term complications and preventing or reversing weight regain after bariatric surgery. You can connect with Suraya via: Phone: 0480 441 187 Email: admin@simpleandeasynutrition.com Instagram: @thebariatriccollective

AMANDA CLARK is an Advanced Practitioner with over 20 years experience and is the award winning owner of Great Ideas in Nutrition. Amanda runs clinic in Tweed fortnightly on Tuesdays Amanda's expertise focuses on Weight Management including Bariatric Surgery, along with Irritable Bowel Syndrome and Disordered Eating. Amanda is the creator and author of the bestselling Portion Perfection - a visual weight control plan including actual portion plates and bowls. We offer body composition testing using INBODY equipment from this location. Book online or call our friendly reception staff any time to assist you on 07 5536 6400. Please note: TWEED HEADS BOOKINGS ARE ON NSW TIME.

Elin is a highly skilled women's health dietitian. She has worked as an Accredited Practising Dietitian for more than ten years, with most of these as the Mater Mothers Hospital Senior Maternity Dietitian. She has extensive experience and a special interest in gestational diabetes. She is also highly skilled in all aspects of nutrition and weight management related to preconception, pregnancy, and postnatal care, as well as supporting cardiometabolic health in perimenopause/ menopause. Elin is passionate about women’s health and, as a mum with personal experience with IVF and GDM, brings an empathetic approach to helping women to tailor evidence-based and practical nutrition advice to their individual requirements and preferences. She has also completed the Dr Rick Kausman ‘if not dieting’ training and incorporates many of these techniques and approaches in her counselling sessions.

Sarah truly has a passion for food, the joyful experiences it can bring and how it impacts our body's performance in many areas. Sarah has been working in private practice since 2016 and has experience with all ages and multiple different conditions. Sarah has a particular interest in weight management, chronic disease management, fertility nutrition, mental health and paediatric nutrition.

Highly qualified & experienced Nutritionist, Dietitian & Health Coach, with additional personal training qualifications. Louise provides personalised nutrition, exercise & lifestyle advice in a supportive, caring & non-judgmental environment. She delivers advice that is tailored to the individual with the goal of achieving optimum health & wellbeing. She specialises in irritable bowel syndrome (IBS), food intolerances, gut health, anti-inflammatory nutrition, women's health, sports nutrition & weight management. Louise is the only Monash-accredited dietary specialist and the only Accredited Sports Dietitian on the Coffs Coast. She offers Zoom, phone and face to face consultations.

Amanda is a compassionate Accredited Practicing Dietitian (APD) who is motivated to utilise nutrition to enhance physical and mental health. Completing her studies in NSW, Amanda moved across to WA and has since gained extensive experience in the private practice sector in a variety of settings (community, allied health practices, GP practices, psychology practice). Her approach is collaborative and supportive, helping clients to achieve long-term sustainable health and nutrition goals. Amanda advocates that healthy eating should not feel restrictive, and a wide variety of foods should be enjoyed to help nourish the body, gut, and mind. Amanda’s areas of interest and expertise include but are not limited to: • Chronic disease management and prevention • Gut health including IBS- completed FODMAP training for IBS with Monash University • Weight concerns • Disordered Eating • Mental health and mood • Women’s Health When Amanda is not seeing clients you will find her spending time with family and friends, exploring the coast of WA or taking her energetic dog on new adventures.

Hi, I’m Caylah, an Accredited Practising Dietitian and Nutritionist who loves food and helping others. Before joining the Dietwise team, I worked in Community Paediatrics with a focus on fussy eating and infant and children’s nutrition. I’ve also worked in Public Health where I delivered nutrition education programs to improve cooking skills and food literacy, requiring practical hands-on skills to translate the science of nutrition into food on the table. My work in private practice and hospitals has involved supporting people living with diabetes, chronic disease, gut issues, cancer, and more. I am passionate about helping others have a positive relationship with food and their bodies, which is why I practice Health At Every Size (HAES®) and use the Non-Diet Approach in my work. I also have a strong interest in disordered eating, eating disorders, the Low FODMAP Diet for IBS and women’s nutrition such as fertility, PCOS, endometriosis and pregnancy. Growing up on a farm, I’ve always loved the connection to nature and the land, with food and joyful movement being at the centre of this. I love what I do and am excited to work alongside you to help you achieve your nutrition goals and in a way that works for you.