Margi is a passionate and food-loving Accredited Practising Dietitian who provides tailored nutrition care to a wide range of individuals. She enjoys collaborating with diverse populations to support nutritional adequacy, independence, and overall wellbeing.
Her approach is person-centred, evidence-based, and non-judgemental—empowering clients to achieve their health goals through practical and nourishing choices.
Margi’s key areas of interest include:
– Oncology
– Chronic disease management
– Gastrointestinal disorders
– Malnutrition
– Aged care nutrition
She is skilled in supporting clients with intellectual and learning disabilities, and brings warmth and understanding to every consultation.
Outside of work, Margi loves preparing vegetarian dishes for friends and family, exploring new places, and curling up with a good book.