Mrs Marzia Bell Dietitian

Marzia's journey with food started when growing up in Italy, where food is an integral part of the culture. Food is not just for survival, but for enjoyment, for social connections, traditions and an integral part of everyday life. Marzia chose to become a dietitian fuelled by a passion for helping people achieve optimum health, improve physical and mental performance and heal their relationship with food. Marzia is experienced in support people living with a chronic condition in making the best food choices for their needs and preferences. She has extensive experience in gut health, has completed further training in the area, and helps clients identify triggers and improve dietary choices to minimise gut symptoms. Marzia works with people looking to improve their relationship with food and recover from disordered eating or an eating disorder. She is an ANZAED Credentialled practitioner and works closely with GPs and psychologists to support her clients in returning to regular, adequate and varied eating that is no longer ruling their lives. Marzia is a keen outdoor enthusiast, her passions include skiing, mountain biking, cycling and hiking. She has a soft spot for helping weekend warriors and athletes at all levels to fuel optimally for their sport to support performance. She specialises in endurance, team and aesthetic sports. Marzia is an empathetic practitioner with a client centred, evidence based approach. She strives to actively listen to her clients and guide them in finding the best strategies for them. Marzia is dedicated to ensure her clients leave the clinic feeling empowered in making educated choices when it comes to nutrition and health.