Amy Gibson is a specialist IBS dietitian and director of Nurturing Nutrition. Her philosophy is that nutrition should be tailored for each individual’s unique nutritional and health priorities. Our dietitian can provide up-to-date, evidence-based nutrition advice for you. She works towards making sure dietary changes are sustainable, practical, and effective for your individual needs and lifestyle. Amy works with clients with a number of health concerns including: Irritable Bowel Syndrome Food intolerances and allergies Women’s health, PCOS, endometriosis, thyroid disorders Chronic health conditions Infertility and pregnancy Weight loss and exercise nutrition Gut dysbiosis, improving immunity and mental health conditions Eating disorders